This quiz works best with JavaScript enabled. Home > Pest Management > Pest Management – Quiz 4 🏠 Homepage 📘 Download PDF Books 📕 Premium PDF Books Pest Management Quiz 4 (20 MCQs) Quiz Instructions Select an option to see the correct answer instantly. 1. Before a pesticide is registered by the EPA, the agency must evaluate: A) Its ability to protest against pests and diseases. B) The risks to human health. C) Both the benefits and the risks. D) The risks to the environment. Show Answer Correct Answer: C) Both the benefits and the risks. 2. Many of the world's poor suffer from A) Chronic undernutrtion. B) Chronic malnutrition. C) Hunger. D) Famine. Show Answer Correct Answer: B) Chronic malnutrition. 3. Pesticide can become ..... contamination if near by the food. A) Chemical. B) Physical. C) Microbiology. D) None of above. Show Answer Correct Answer: A) Chemical. 4. Jenis nyamuk yang benar adalah A) Aedes aegypti hidup di wadah air buatan manusia. B) Aedes Albopictus hidup di wadah air buatan manusia. C) Culex Sp hidup digenangan air bersih. D) None of above. Show Answer Correct Answer: A) Aedes aegypti hidup di wadah air buatan manusia. 5. Which area of cockroach can laid the eggs A) Pile of papers. B) Cracks of wall. C) Walls behind dish washing machine. D) All correct. Show Answer Correct Answer: D) All correct. 6. A pest in foodservice is considered A) A rat only. B) A bug only. C) Any bug or rodent. D) An employee who talks non-stop. Show Answer Correct Answer: C) Any bug or rodent. 7. A village that uses endosulfan has a high number of newborns with defects. To investigate and find a link between the pesticide and the birth defects, which study design is most appropriate? A) Prospective cohort. B) Retrospective cohort. C) Case series. D) Cross-sectional. Show Answer Correct Answer: B) Retrospective cohort. 8. A food handler drops the end of a hose into a mop bucket and turns the water on to fill it. What has the food handler done wrong? A) Created a cross-connection. B) Created an air-gap separation. C) Prevented backflow. D) Prevented atmospheric vaccuuming. Show Answer Correct Answer: A) Created a cross-connection. 9. What is cleaning? A) Reducing dirt from a surface. B) Reducing the hardness of water. C) Reducing the pH of a surface. D) Reducing pathogens to safe levels. Show Answer Correct Answer: A) Reducing dirt from a surface. 10. A broken water main has caused the water in an operation to appear brown. What should the manager do? A) Boil the water for 1 minute before use. B) Contact the local regulatory authority before use. C) Use the water for everything except dishwashing. D) Use the water for everything except handwashing. Show Answer Correct Answer: B) Contact the local regulatory authority before use. 11. As a pesticide kills off weaker individuals and leaves stronger individuals, the gene pool of the pest changes. This is an example of A) Genetic resistance. B) Synergistic doses. C) The pesticide treadmill. D) A threshold dose. Show Answer Correct Answer: A) Genetic resistance. 12. What is the only completely reliable method for preventing backflow? A) Air gap. B) Ball valve. C) Cross connection. D) Vacuum breaker. Show Answer Correct Answer: A) Air gap. 13. All of the following are types of plant pests EXCEPT? A) Other plants. B) Insects. C) Dust. D) Other animals. Show Answer Correct Answer: C) Dust. 14. Teddy is getting ready to wash dishes in a three compartment sink. What should be his first task? A) Remove leftover food from the dishes. B) Fill the first sink with detergent and water. C) Clean and sanitize the sinks and drain boards. D) Make sure there is a working clock with a second hand. Show Answer Correct Answer: C) Clean and sanitize the sinks and drain boards. 15. Floor mounted equipment on legs must be at least how many inches above the floor? A) 3". B) 4". C) 5". D) 6". Show Answer Correct Answer: D) 6". 16. What is the first step of sanitizing? A) Wash with soap. B) Wet with warm water. C) Scarpe food off. D) Sanitize. Show Answer Correct Answer: C) Scarpe food off. 17. All of the following are reasons soil is important to plants EXCEPT? A) It is the medium in which plants grow. B) Plants use soil for photosynthesis. C) Plants use the soil to anchor themselves in a stable position. D) Plants get their nutrients from soluble minerals in the soil. Show Answer Correct Answer: B) Plants use soil for photosynthesis. 18. Less developed countries spend ..... % of their income on food A) 20. B) 30. C) 60. D) 70. Show Answer Correct Answer: D) 70. 19. Which area of the operation is usually required to be the brightest? A) Dry-storage. B) Preparation area. C) Refrigerated- storage. D) Service area. Show Answer Correct Answer: B) Preparation area. 20. Repeated irrigation in dry climates leads to A) Waterlogging. B) Desertification. C) Salinization. D) Erosion. Show Answer Correct Answer: C) Salinization. ← PreviousNext →Related QuizzesPest Management Quiz 1Pest Management Quiz 2Pest Management Quiz 3Pest Management Quiz 5Pest Management Quiz 6Pest Management Quiz 7Pest Management Quiz 8Pest Management Quiz 9Integrated Pest Management Quiz 🏠 Back to Homepage 📘 Download PDF Books 📕 Premium PDF Books