This quiz works best with JavaScript enabled. Home > Food > Processing > Food Science – Quiz 53 🏠 Homepage 📘 Download PDF Books 📕 Premium PDF Books Food Science Quiz 53 (20 MCQs) Quiz Instructions Select an option to see the correct answer instantly. 1. One calorie is the heat needed to raise the temperature of one ..... of water one degree Celsius A) Ounce. B) Kilogram. C) Pound. D) Gram. Show Answer Correct Answer: D) Gram. 2. ..... is the temperature at which a substance changes from a solid to a liquid. A) Melting Point. B) Solidification Point. C) Liquidation Point. D) Boiling Point. Show Answer Correct Answer: A) Melting Point. 3. The chemical formula for water is ..... A) HO. B) H2O. C) H2O2. D) H3O. Show Answer Correct Answer: B) H2O. 4. What is the order for washing dishes by hand? A) Dishesglassesflatwarekitchen toolscookware. B) Glassesdishesflatwarekitchen toolscookware. C) Flatwareglassesdisheskitchen toolscookware. D) Glassesflatwaredisheskitchen toolscookware. Show Answer Correct Answer: D) Glassesflatwaredisheskitchen toolscookware. 5. The qualities of a food identified by the senses A) Olfactory. B) Sensory characteristics. C) Senses. D) Brittleness. Show Answer Correct Answer: B) Sensory characteristics. 6. Which of the following is NOT an example of kinetic energy A) Energy found in food. B) Riding a bike. C) Kneading dough. D) Using a blender. Show Answer Correct Answer: A) Energy found in food. 7. Which of the following are true of monosaccharides? A) They are the simplest carbohydrate molecule. B) They do not contain carbon. C) They are formed when two monosaccharides molecules join together. D) They are the most complex carbohydrate molecules. Show Answer Correct Answer: A) They are the simplest carbohydrate molecule. 8. Which of the following is never used up or destroyed during a reaction? A) Enzyme. B) Coenzyme. C) Substrate. D) Catalyst. Show Answer Correct Answer: D) Catalyst. 9. Starches are ..... made up of simple sugars A) Saturated fats. B) Sugars. C) Fats. D) Carbohydrates. Show Answer Correct Answer: D) Carbohydrates. 10. Nutrients that store energy and some vitamins; helps produce hormones A) Water. B) Fats. C) Minerals. D) Vitamins. Show Answer Correct Answer: B) Fats. 11. Niacin is the chemical name of which Vitamin? A) Vitamin B3. B) Vitamin B1. C) Vitamin B2. D) Vitamin C. Show Answer Correct Answer: A) Vitamin B3. 12. What cake making method will you use when making Swiss roll? A) Whisking. B) Melting. C) Creaming. D) All in one. Show Answer Correct Answer: A) Whisking. 13. 1kg of flour is the same as ..... A) 10g. B) 100g. C) 1000g. D) 10000g. Show Answer Correct Answer: C) 1000g. 14. In his garden, James notices that plants in the shade do not grow as much as plants that receive direct sunlight. This is known as a(n) ..... A) Testable hypothesis. B) Scientific theory. C) Observation. D) Conclusion. Show Answer Correct Answer: C) Observation. 15. What is the colour of the seeds in cardamom .? A) Brownish red. B) Brownish black. C) Blue grey. D) None of above. Show Answer Correct Answer: B) Brownish black. 16. An uncooked mixture of starch and water is called ..... A) Paste. B) Slurry. C) Gel. D) Sol. Show Answer Correct Answer: B) Slurry. 17. Nutrient found in meat that is essential in repairing worn out tissues . A) Iron. B) Vitamin E. C) Protein. D) Magnesium. Show Answer Correct Answer: C) Protein. 18. The body uses hydrolysis to ..... A) Digest fat in food. B) Digest amino acids in food. C) Digest water in food. D) Digest disaccharides in food. Show Answer Correct Answer: D) Digest disaccharides in food. 19. Which of the following is not an organic compound? A) Carbohydrate. B) Lipid. C) Protein. D) Water. Show Answer Correct Answer: D) Water. 20. What are the building blocks of MATTER? A) Atoms. B) Cells. C) Protons. D) Neutrons. Show Answer Correct Answer: A) Atoms. ← PreviousNext →Related QuizzesFood QuizzesFood Science Quiz 1Food Science Quiz 2Food Science Quiz 3Food Science Quiz 4Food Science Quiz 5Food Science Quiz 6Food Science Quiz 7Food Science Quiz 8Food Science Quiz 9 🏠 Back to Homepage 📘 Download PDF Books 📕 Premium PDF Books