Sustainable Agriculture Quiz 2 (20 MCQs)

Quiz Instructions

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1. The main challenge/s in practicing sustainable agriculture are/is?
2. What is the main advantage of hydroponic agriculture over traditional irrigation?
3. Plant in the spring and harvest in the fall
4. What is one of the roles of a Food Scientist?
5. What is a toxic algal bloom?
6. How can sustainable agriculture contribute to food security?
7. In general, water use worldwide is dominated by
8. Which degree is mentioned as a requirement to become a Food Scientist?
9. Localizing food production through urban farming provides .....
10. How are farm products marketed?
11. An idea that could help to resolve the sustainable agriculture challenges:
12. What is the recycling of nitrogen as it moves between the abiotic (non-living) and biotic (living)parts of the environment?
13. NMSA seeks to address issues regarding 'Sustainable Agriculture' in the context of risks associated with .....
14. What are some common practices in sustainable agriculture?
15. Mrs. Abbott enjoys having different flowers in her yard each year. She should choose ..... flowers.
16. The types of crops grown in a region depend upon
17. What does sustainable agriculture aim to produce a sufficient amount of?
18. Which of the five business functions we discussed in class involves promoting, advertising, packing, and selling?
19. True or False:Conventional farming methods have higher yields.
20. Ag Mechanics may work in which of the following agricultural settings?