General Agriculture Quiz 19 (20 MCQs)

Quiz Instructions

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1. This type of agriculture is practiced near large cities and produces mainly fruits and vegetables.
2. Which occupation is regarded as the backbone of Indian economy.
3. The Tuareg people of the Sahara and their animals seasonally migrate no the higher lands in the summer and the valleys in the winter. This is an example of what?
4. Most practiced farming in India is
5. Which of the following is least likely to be produced in Mediterranean agriculture?
6. According to the Environmental Defense Fund, which of the following fish are "best" choices for sustainability? I. Wild Alaskan SalmonII. Chilean Sea BassIII. Farmed Rainbow Trout
7. Why do farmers use silos?
8. What is the full form of HYV?
9. A farmer who produces only enough food for their immediate family is practicing
10. The most widely produced grains in the world are
11. Plants should be weeded . It often harbor pests and disease while getting nutrients and water from the soil.
12. Which statement accurately describes the recent trend(s) in agriculture in the United States?
13. A farmer plants corn in a field one year, cotton in the same field the following year, and then corn again. This farmer is particing
14. What is 'boro?
15. What type of agriculture is practiced to produce food for sale off the farm?
16. Intensive subsistence farming is practised in area of .....
17. Seedlings are so delicate and tender, so we need to provide to protect them from excessive sunlight and heavy rains
18. One of the inputs most required in farming is
19. Typically, slash-and-burn agriculture leads to:
20. In the United States, which of the following would most likely NOT come from a local producer?