Insect Pests And Their Management Quiz 5 (20 MCQs)

Quiz Instructions

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1. The Delaney clause:
2. What factors influence the effectiveness of a chemical sanitizer?
3. Which of the following is NOT associated with water in the degradation from food production?
4. How much of the world's potential human food supply is lost to pest?
5. Chlorinated hydrocarbons pesticides, such as DDT
6. Which pest leaves behind a strong oily smell and droppings that resemble black pepper?
7. From left to right, what goes in each compartment of a three-compartment sink?
8. A behavior that disguises an organism as a different organism by acting like something else is called:
9. Habitats requirements vary from insect to insect but what three things do they all need?
10. What should be installed around the back door in the kitchen to prevent flies from entering?
11. Vertebrate pests can be which of the following?
12. Which best defines a cultural control method for pest management?
13. What scenario can lead to pest infestation?
14. How can insect perfumes control pest?
15. Which must be cleaned and sanitized, as opposed to just cleaned and rinsed?
16. Which of the following agencies approve pesticide labels?
17. Biopesticides are derived from all of the following EXCEPT?
18. First-generation pesticides refer to
19. Insects make up about ..... of the animal world
20. Past pest control activities involved the use of ....., a chemical that has since been banned in many countries.