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Horticulture Quiz 33 (20 MCQs)

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1. What are the three layers of a typical soil profile starting at the soil surface?
2. * Raising livestock, cultivating the soil, and producing row crops, including some fruits and vegetables.
3. Vegetative growth is the growth of:
4. The green color of leaves is caused by tiny particles in the food producing cells called:
5. What is the definition of horticulture?
6. What is the FFA Salute?
7. The planting, harvesting, storing, processing, and marketing of vegetable crops
8. Gallons per hour. Measures amount of water that flows through an irrigation system.
9. Erosion control is most difficult to control in what type of growing environment?
10. The plant process by which all food is manufactured is:
11. *The area of horticulture that involves the planting, harvesting. Storing, processing and marketing of vegetable crops.
12. The growing and using of plants for their beauty
13. Pruning a fruit tree is which SAE?
14. A disadvantage of producing field-grown nursery stock compared to container-grown nursery stock is that field-grown stock:
15. The eagle is an important part of FFA tradition because it symbolizes the national scope of the FFA. Students most likely will find an eagle in the FFA:
16. "Protection against accidents and breakage" is .....
17. Find the perimeter of a square shaped rose garden with sides measuring 6.5 ft each.
18. The flower that has a large lily-type flower on a 1' to 2' stem is:
19. What is a term for planting, harvesting, processing and marketing fruits and nuts
20. A crescent floral arrangment is shaped like a:
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